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Pearl River Bridge Lite Soy Sauce undergoes an extra step in its production with 35% of its salt extracted after the brewing process without compromising on the natural full flavor of the soy sauce.
Use in stir-fry both in the wok and poured over finished dishes, or as as you would as a condiment or dipping sauce.
Note: Please distinguish between "Light" soy sauces and "Lite" soy sauces. In this case, "Lite" denotes the lower salt content, not its color profile.
Pearl River Bridge Lite Soy Sauce undergoes an extra step in its production with 35% of its salt extracted after the brewing process without compromising on the natural full flavor of the soy sauce.
Use in stir-fry both in the wok and poured over finished dishes, or as as you would as a condiment or dipping sauce.
Note: Please distinguish between "Light" soy sauces and "Lite" soy sauces. In this case, "Lite" denotes the lower salt content, not its color profile.